Renewable stationary phase liquid magnetochromatography: determining aspartame and its hydrolysis products in diet soft drinks.

Analytical and bioanalytical chemistry2006Barrado E, Rodríguez JA, Castrillejo Y

Study designOther primary literature

SubjectUnknown

Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

DOI 10.1007/s00216-006-0356-y

PMID 16633788