Simultaneous determination of aspartame, cyclamate, saccharin and acesulfame-K in powder tabletop sweeteners by FT-Raman spectroscopy associated with the multivariate calibration: PLS, iPLS and siPLS models were compared.

Food research international (Ottawa, Ont.)2017Duarte LM, Paschoal D, Izumi CMS, et al.

Study designOther primary literature

SubjectUnknown

Abstract

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MeSH

AspartameCalibrationChromatography, LiquidCyclamatesFood AnalysisFourier AnalysisLeast-Squares AnalysisPowdersSaccharinSpectrum Analysis, RamanSweetening AgentsTandem Mass SpectrometryThiazines

DOI 10.1016/j.foodres.2017.05.006

PMID 28784466

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