Gut Microbiota and Its Metabolite Deoxycholic Acid Contribute to Sucralose Consumption-Induced Nonalcoholic Fatty Liver Disease.

Journal of agricultural and food chemistry2021Shi Z, Chen G, Cao Z, et al.

Study designOther primary literature

SubjectAnimal

Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

AnimalsBile Acids and SaltsDeoxycholic AcidGastrointestinal MicrobiomeLiverMiceNon-alcoholic Fatty Liver DiseaseSucrose

DOI 10.1021/acs.jafc.0c07467

PMID 33755449