<i>Pseudomonas</i> from Potato Inhibited the Pathogenicity of <i>Verticillium nonalfalfae</i> through the BCAA Biosynthesis Pathway.

Journal of agricultural and food chemistry2025Wan M, Chen X, Yi X, et al.

Study designOther primary literature

SubjectUnknown

Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

Amino Acids, Branched-ChainAntibiosisPlant DiseasesPseudomonasSolanum tuberosumVerticillium

DOI 10.1021/acs.jafc.5c07493

PMID 40851267