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Thermostability and Specific-Activity Enhancement of an Arginine Deiminase from Enterococcus faecalis SK23.001 via Semirational Design for l-Citrulline Production.

Journal of agricultural and food chemistry2018Cai X, Jiang H, Zhang T, et al.
Study designOther primary literature
SubjectUnknown

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Study design
Other primary literature
Subject
Unknown
Publication year
2018
Source
doi.org
Abstract display
Not reproduced here
Publication status
Active
Status checked
17 Aug 2026
Collected
3 Aug 2026
Freshness
Current
Review stage
Automated
Record status
Published

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

ArginineBacterial ProteinsCitrullineEnterococcus faecalisEnzyme StabilityHydrolasesKineticsProtein EngineeringSubstrate Specificity

DOI 10.1021/acs.jafc.8b02858

PMID 30047723

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