ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Effect of level of dietary protein on arginine-stimulated citrulline synthesis. Correlation with mitochondrial N-acetylglutamate concentrations.

The Biochemical journal1990Morimoto BH, Brady JF, Atkinson DE
Study designOther primary literature
SubjectAnimal

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Study design
Other primary literature
Subject
Animal
Publication year
1990
Source
doi.org
Abstract display
Not reproduced here
Publication status
Active
Status checked
17 Aug 2026
Collected
3 Aug 2026
Freshness
Current
Review stage
Automated
Record status
Published

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AnimalsArginineCitrullineDietary ProteinsGlutamatesKineticsMaleMitochondria, LiverRatsRats, Inbred Strains

DOI 10.1042/bj2720671

PMID 2268294

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