ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Bitter taste of saccharin and acesulfame-K.

Chemical senses2002Horne J, Lawless HT, Speirs W, et al.
Study designOther primary literature
SubjectHuman

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AdultAnalysis of VarianceDiscrimination, PsychologicalFemaleHumansMiddle AgedObserver VariationPerceptionPropylthiouracilReference StandardsSaccharinTasteTaste ThresholdThiazines

DOI 10.1093/chemse/27.1.31

PMID 11751465

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