ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Purification and characterization of a branched-chain amino acid aminotransferase from Lactobacillus paracasei subsp. paracasei CHCC 2115.

Journal of applied microbiology2004Thage BV, Rattray FP, Laustsen MW, et al.
Study designOther primary literature
SubjectUnknown

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

Amino Acid SequenceAmino Acids, Branched-ChainCheeseChromatography, High Pressure LiquidChromatography, Ion ExchangeElectrophoresis, Polyacrylamide GelFood MicrobiologyHydrogen-Ion ConcentrationLactobacillusMolecular Sequence DataTemperatureTransaminases

DOI 10.1111/j.1365-2672.2004.02163.x

PMID 14962140

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