Enzymatic production of L-citrulline by Pseudomonas putida.

Applied microbiology1971Kakimoto T, Shibatani T, Nishimura N, et al.

Study designOther primary literature

SubjectUnknown

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Study design: Other primary literature
Subject: Unknown
Publication year: 1971
Source: doi.org
Abstract display: Not reproduced here
Publication status: Active
Status checked: 17 Aug 2026
Collected: 3 Aug 2026
Freshness: Current
Review stage: Automated
Record status: Published

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Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AirArginineBacteriaBromidesChromatography, PaperCitrullineCulture MediaEnzyme InductionFermentationFungiGlucoseHydrogen-Ion ConcentrationHydrolasesPeptonesPhosphatesPseudomonasQuaternary Ammonium CompoundsSaccharomycesSpecies SpecificityStereoisomerismSurface-Active AgentsTemperature

DOI 10.1128/am.22.6.992-999.1971

PMID 5137589

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