Effect of a branched chain amino acid-enriched nutritional product on the pathophysiology of the liver and nutritional state of patients with liver cirrhosis.

Acta medica Okayama1983Watanabe A, Shiota T, Okita M, et al.

Study designOther primary literature

SubjectHuman

Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AdultAgedAmino Acids, Branched-ChainAmmoniaDietary ProteinsEvaluation Studies as TopicFemaleFood, FormulatedHumansLiverLiver CirrhosisMaleMethionineMiddle AgedNitrogenPhenylalaninePrealbuminTyrosine

DOI 10.18926/amo/32393

PMID 6624532

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