ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Enhancing Nutritional and Health Benefits of Wheat Bran Through Bifunctional LAB Screening and BCAA-Enriched Fermentation.

Foods (Basel, Switzerland)2026Lee BH, Han SO, Hong JS, et al.
Study designOther primary literature
SubjectUnknown

Abstract

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DOI 10.3390/foods15142555

PMID 42511301

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