ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Structural basis for the anti-aging effects of hydroxyproline-BCAA dipeptides: An integrated computational and experimental approach

Food Research International.2026Liu L, Wu R, Gao Z, et al.
Study designOther primary literature
SubjectUnknown

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

View source →