Effects of a caffeine-based diet on insecticide resistance and longevity in infected Anopheles coluzzii.
カフェイン含有食餌が感染したAnopheles coluzziiの殺虫剤抵抗性と寿命に及ぼす影響 (機械翻訳の邦題)
記録の確認項目
- 研究デザイン
- その他の原著論文
- 対象
- 動物
- 出版年
- 2026
- 出典
- doi.org
- 抄録の表示
- 表示あり
- 出版状態
- 有効な記録
- 状態確認日
- 2026/08/17
- 収集日
- 2026/08/03
- 鮮度
- 確認期限内
- 確認段階
- 自動処理
- 記録状態
- 公開
日本語要約(機械生成)
本研究は、カフェインを含む糖溶液を摂取したAnopheles coluzzii雌成虫の殺虫剤デルタメトリンに対する抵抗性、ノックダウン率、曝露後48時間以内の死亡率、および生存個体の寿命を調べた。また、マラリア原虫Plasmodium falciparumの感染状態との相互作用も検討した。その結果、カフェイン濃度の上昇はノックダウン率と曝露後死亡率を増加させたが、感染状態はノックダウン率に影響しなかった。曝露後死亡率は、感染血を摂取したが寄生虫を保有しない個体で最も高く、感染血を摂取していない個体で最も低かった。一方、曝露後48時間を生存した個体の寿命はカフェイン濃度や感染状態の影響を受けなかったが、殺虫剤曝露個体は非曝露個体より長生きした。結論として、殺虫剤抵抗性は食餌と感染の複雑な相互作用に影響されることが示された。
この要約は公開抄録のみを根拠にAIが機械的に生成したものです。正確な内容は原文を確認してください。
抄録
Background: Alkaloids such as caffeine can be toxic for insects. However, although mosquitoes feed on many plants with nectar-containing alkaloids, the impact of these alkaloids on the vectorial capacity of mosquitoes is not known, in particular regarding increased resistance to insecticides.Methods: The effects of caffeine on Anopheles coluzzii female mosquitoes in terms of resistance to the insecticide deltamethrin, the rate at which mosquitoes are knocked-down during insecticide exposure, mortality within 48 h of insecticide exposure and longevity following exposure were studied. We also compared these traits for mosquitoes that were uninfected or infected by the malaria parasite Plasmodium falciparum. The mosquitoes were fed throughout their lives on a 10% sugar solution supplemented with 0, 50 or 200 ppm caffeine. Three or four days after emergence, they were allowed to feed on infected or uninfected blood, and 3 days later they were exposed to a deltamethrin-treated filter paper or to a sham (untreated paper). During the next 48 h the mosquitoes were checked for knockdown during the exposure and death. We measured the longevity of the surviving mosquitoes and assessed their infection status when they died.Results: The rate of mosquitoes knocked-down by the insecticide increased with higher caffeine concentrations, but neither the infection status nor its interaction with caffeine concentration influenced the knockdown rate. Caffeine also increased the mortality of the insecticide-exposed mosquitoes within 48 h after exposure. The mortality was highest if mosquitoes had fed on infected blood but harbored no parasites, and lowest if they had not fed on infected blood. In contrast, the longevity, once the mosquitoes had survived the first 48 h, was not affected by the concentration of caffeine or by its interactions with infection status or insecticide; however, the mosquitoes that had been exposed to the insecticide lived longer than unexposed ones, in particular if they had fed on infected blood but were not infected.Conclusions: Overall, the results of this experiment highlight that the level of resistance to an insecticide is affected by complex interactions between the mosquito's diet and infection by malaria.
MeSH
DOI 10.1186/s13071-026-07253-z
PMID 41689162
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