ZERO WORLD RESEARCHアミノ酸・有機酸の学術文献データベース

The Role of Xenobiotic Caffeine on Cardiovascular Health: Promises and Challenges.

異物カフェインの心血管健康における役割:可能性と課題 (機械翻訳の邦題)

Journal of xenobiotics2025Campagna R, Vignini A
研究デザインレビュー
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記録の確認項目

研究デザイン
レビュー
対象
未確定
出版年
2025
出典
doi.org
抄録の表示
表示あり
出版状態
有効な記録
状態確認日
2026/08/17
収集日
2026/08/03
鮮度
確認期限内
確認段階
自動処理
記録状態
公開

日本語要約(機械生成)

本総説は、心血管疾患(CVD)に対するカフェインの影響を、前臨床・臨床研究、薬物動態、分子機構に焦点を当てて検討した。中等度のカフェイン摂取は高血圧などの一部のCVDに有益である一方、脂質異常症では総コレステロール値を上昇させるため有害となる可能性が示された。しかし、用量、摂取パターン、遺伝的・食事要因などの個人差により結果の信頼性は複雑であり、用量標準化や臨床試験デザインの一貫性の欠如が課題である。重大な心血管疾患を持たない個人には安全とされるが、CVD管理におけるカフェインの役割を明確にするためには、標準化された方法論と正確な患者コホートを用いた今後の研究が必要である。

この要約は公開抄録のみを根拠にAIが機械的に生成したものです。正確な内容は原文を確認してください。

抄録

Cardiovascular diseases (CVDs) represent a leading cause of premature mortality and disability worldwide, with their incidence expected to rise, potentially reaching 24 million deaths per year by 2030. These multifactorial diseases, including hypertension, coronary artery disease, arrhythmia, and heart failure, are often linked to metabolic disturbances such as diabetes, oxidative stress, endothelial dysfunction, and inflammation. Natural compounds, such as caffeine, have been explored for their potential therapeutic effects on CVDs. Caffeine, found in coffee, tea, cocoa, and various energy drinks, is a widely consumed psychoactive compound with noted analgesic and anti-inflammatory properties. Despite its long history of use, caffeine's impact on cardiovascular health remains controversial, with both beneficial and harmful effects reported. This review examines the current literature on the effects of caffeine on cardiovascular diseases (CVDs), with an emphasis on preclinical and clinical studies, its pharmacokinetic properties, and the molecular mechanisms it modulates. There is evidence that moderate caffeine intake can be beneficial for some CVDs, such as hypertension, while for other CVDs, such as dyslipidemia, the evidence collected so far suggests that caffeine intake could be detrimental since it increases total cholesterol levels. But variability in dosage, intake patterns, and individual factors (such as genetics and diet) complicates the reliability of results. Additionally, challenges related to dose standardization and the absence of consistent clinical trial designs hinder the full utilization of caffeine in CVD treatment. Nonetheless, caffeine appears to be safe for individuals without significant cardiovascular conditions. Future research should aim for well-designed studies with precise patient cohorts and standardized methodologies to better assess caffeine's role in CVD management.

DOI 10.3390/jox15020051

PMID 40278156

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