Renal Effects of Energy Drink Consumption: A Systematic Review and Meta-Analysis of Preclinical Studies.
エナジードリンク摂取の腎臓への影響:前臨床研究の系統的レビューとメタ分析 (機械翻訳の邦題)
記録の確認項目
- 研究デザイン
- レビュー
- 対象
- 未確定
- 出版年
- 2026
- 出典
- doi.org
- 抄録の表示
- 表示あり
- 出版状態
- 有効な記録
- 状態確認日
- 2026/08/17
- 収集日
- 2026/08/03
- 鮮度
- 確認期限内
- 確認段階
- 自動処理
- 記録状態
- 公開
日本語要約(機械生成)
本研究は、エナジードリンク摂取が腎機能に及ぼす影響を前臨床研究から評価するため、系統的レビューとメタ分析を行った。19件の研究が対象となり、主にラットが用いられた。その結果、エナジードリンク摂取は血清クレアチニン、尿素、尿酸などの腎機能バイオマーカーを有意に上昇させ、特にクレアチニンと尿素で高い効果量が認められた。また、長期・高用量摂取では糸球体や尿細管の形態変化も観察された。これらの知見は、エナジードリンクの腎臓への有害な影響を示唆し、規制政策の検討に資するものである。
この要約は公開抄録のみを根拠にAIが機械的に生成したものです。正確な内容は原文を確認してください。
抄録
In recent decades, there has been a worrying increase in the consumption of energy drinks, especially among the young population. These beverages have been linked to effects primarily on the nervous and cardiovascular systems; however, renal consequences remain poorly understood, particularly those associated with long-term consumption. The heterogeneity in consumption patterns, together with variability in consumer profiles, has limited the ability to obtain conclusive and consistent evidence on this issue. Therefore, it is essential to address this topic from a preclinical perspective under controlled experimental conditions. The aim of the present study was to evaluate the available preclinical evidence through a systematic review followed by a meta-analysis. Nineteen studies met the inclusion criteria, with rats being the most commonly used experimental model. Overall, the results show a significant association between energy drink consumption and impaired kidney function, as reflected in elevated levels of serum biomarkers such as creatinine, urea, and uric acid. Among these, serum creatinine (mean Hedges' g = -1.40; 95% confidence interval: -2.55 to -0.25) and urea (Hedges' g = -1.93; 95% confidence interval: -2.99 to -0.87) had the highest effect sizes and greater statistical robustness, suggesting a particularly significant impact on kidney function. Although fewer studies reported increased uric acid levels, this parameter may have pathophysiological relevance. Elevated uric acid has been associated with mechanisms such as inflammation, oxidative stress, and endothelial dysfunction, which may contribute to the progression of renal damage. Additionally, morphological alterations in glomerular and tubular structures were observed, particularly after prolonged exposure and at high doses. Despite the need for methodological improvements in future research, these findings highlight potential adverse renal effects that should be considered in the development of regulatory policies on energy drink consumption.
DOI 10.3390/toxics14050376
PMID 42198502
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