No differential effect of beverages sweetened with fructose, high-fructose corn syrup, or glucose on systemic or adipose tissue inflammation in normal-weight to obese adults: a randomized controlled trial.

The American journal of clinical nutrition2016Kuzma JN, Cromer G, Hagman DK, et al.

研究デザインランダム化比較試験

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MeSH

AdiponectinAdipose TissueAdultBeveragesBody Mass IndexC-Reactive ProteinDietDouble-Blind MethodFeeding BehaviorFemaleFructoseGlucoseHexosesHigh Fructose Corn SyrupHumansInflammationInterleukin-6MaleMiddle AgedObesityReference ValuesSweetening AgentsYoung Adult

DOI 10.3945/ajcn.115.129650

PMID 27357093

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