Critical review of the current literature on the safety of sucralose.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association2017Magnuson BA, Roberts A, Nestmann ER

Study designReview

SubjectHuman & animal

Record checks

Study design: Review
Subject: Human & animal
Publication year: 2017
Source: doi.org
Abstract display: Not reproduced here
Publication status: Active
Status checked: 17 Aug 2026
Collected: 3 Aug 2026
Freshness: Current
Review stage: Automated
Record status: Published

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Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AnimalsConsumer Product SafetyFood SafetyHumansSucroseSweetening Agents

DOI 10.1016/j.fct.2017.05.047

PMID 28558975

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