Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrations.

Plant foods for human nutrition (Dordrecht, Netherlands)1999Cardello HM, Da Silva MA, Damasio MH

Study designOther primary literature

SubjectHuman

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Study design: Other primary literature
Subject: Human
Publication year: 1999
Source: doi.org
Abstract display: Not reproduced here
Publication status: Active
Status checked: 17 Aug 2026
Collected: 3 Aug 2026
Freshness: Current
Review stage: Automated
Record status: Published

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Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

AspartameCyclamatesDiterpenesDiterpenes, KauraneDose-Response Relationship, DrugGlucosidesHumansHydrogen-Ion ConcentrationSaccharinSucroseSweetening AgentsTaste ThresholdTerpenes

DOI 10.1023/a:1008134420339

PMID 10646559

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