Purification and properties of branched chain amino acid aminotransferase from gramicidin S-producing Bacillus brevis.

Journal of nutritional science and vitaminology1995Kanda M, Hori K, Kurotsu T, et al.

Study designOther primary literature

SubjectUnknown

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Study design: Other primary literature
Subject: Unknown
Publication year: 1995
Source: doi.org
Abstract display: Not reproduced here
Publication status: Active
Status checked: 17 Aug 2026
Collected: 3 Aug 2026
Freshness: Current
Review stage: Automated
Record status: Published

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Abstract

cc by 以外（cc by-nc / cc by-nc-nd / NONE 等）は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

BacillusChromatographyElectrophoresis, Polyacrylamide GelEnzyme StabilityGramicidinHydrogen-Ion ConcentrationIsoelectric PointMolecular WeightPyridoxal PhosphateSpectrophotometrySubstrate SpecificityTransaminases

DOI 10.3177/jnsv.41.51

PMID 7542327

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