ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

[Simultaneous determination of aspartame and amino acids in fermented milk beverages by HPLC].

Se pu = Chinese journal of chromatography1998Zhang W, Sun X, She Q, et al.
Study designOther primary literature
SubjectAnimal

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Study design
Other primary literature
Subject
Animal
Publication year
1998
Source
europepmc.org
Abstract display
Not reproduced here
Publication status
Active
Status checked
17 Aug 2026
Collected
3 Aug 2026
Freshness
Current
Review stage
Automated
Record status
Published

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

Amino AcidsAnimalsAspartameChromatography, High Pressure LiquidFermentationMilk

PMID 11938922

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