ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

A biotechnological approach for the production of branched chain amino acid containing bioactive peptides to improve human health: A review.

Food research international (Ottawa, Ont.)2020Dullius A, Fassina P, Giroldi M, et al.
Study designReview
SubjectHuman

Record checks

Study design
Review
Subject
Human
Publication year
2020
Source
doi.org
Abstract display
Not reproduced here
Publication status
Active
Status checked
17 Aug 2026
Collected
3 Aug 2026
Freshness
Current
Review stage
Automated
Record status
Published

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

Amino Acids, Branched-ChainFunctional FoodHumansNutritional SupportPlant Proteins

DOI 10.1016/j.foodres.2020.109002

PMID 32247480

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