ZERO WORLD RESEARCHLiterature database on amino acids & organic acids

Selective continuous monitoring and analysis of mixtures of acesulfame-K, cyclamate, and saccharin in artificial sweetener tablets, diet soft drinks, yogurts, and wines using filter-supported bilayer lipid membranes.

Analytical chemistry2001Nikolelis DP, Pantoulias S
Study designOther primary literature
SubjectUnknown

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Study design
Other primary literature
Subject
Unknown
Publication year
2001
Source
doi.org
Abstract display
Not reproduced here
Publication status
Active
Status checked
17 Aug 2026
Collected
3 Aug 2026
Freshness
Current
Review stage
Automated
Record status
Published

Abstract

cc by 以外(cc by-nc / cc by-nc-nd / NONE 等)は抄録を再掲しない。DOI/PMID へのリンクのみ表示する。

MeSH

BeveragesBiosensing TechniquesCarcinogensCyclamatesFlow Injection AnalysisFood AnalysisIndicators and ReagentsLipid BilayersSaccharinSweetening AgentsTabletsThiazinesWineYogurt

DOI 10.1021/ac010559x

PMID 11791564

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